What is the pronunciation of escarole?
escarole
noun
How to pronounce escarole?
The word escarole sounds like es-ca-role
/'ɛskə'roʊl/
What is the definition of escarole?
nounvariety of endive having leaves with irregular frilled edges
What is the definition of escarole?
- Escarole is a type of leafy green vegetable that belongs to the chicory family. It has broad, curly green leaves and a slightly bitter taste.
What is the origin of the word escarole?
- The word escarole comes from the Italian word 'scariola', which is a diminutive of 'scarola', meaning chicory.
What are some other names for escarole?
- Some other names for escarole include broad-leaved endive, Batavian endive, and scarole.
What does escarole taste like?
- Escarole has a slightly bitter taste, similar to other leafy greens like kale or endive. The bitterness can be mellowed when cooked.
How is escarole used in cooking?
- Escarole is commonly used in salads and soups. It can also be sautéed, braised, or used as a topping for pizza.
Is escarole nutritious?
- Yes, escarole is nutritious. It is low in calories and rich in vitamins A and K. It also contains fiber and antioxidants.
Is escarole a good substitute for other leafy greens?
- Yes, escarole can be used as a substitute for other leafy greens like spinach or kale in many recipes. However, keep in mind that its slightly bitter taste may affect the overall flavor of the dish.
How do you store escarole?
- To store escarole, wrap it in a damp paper towel and place it in a plastic bag in the refrigerator. It is best to use it within a few days to ensure freshness.
Can escarole be eaten raw?
- Yes, escarole can be eaten raw in salads. However, some people prefer to blanch the leaves in boiling water for a few seconds to reduce the bitterness before using them in raw preparations.
Are there any variations of escarole?
- Yes, there are different varieties of escarole, including curly escarole and broad-leaf escarole. These variations may have slight differences in appearance and taste.
